Our Products #828290

MONO Equipment's MX Rotary Rack Oven provides the perfect bakery solution for bakers who wish to bake high volumes with consistency of bake each and every time.

* Available in electric or gas

* Ceiling mounted rack system

* Forced air convection for even heat distribution

* Drainless oven

* Automatic damper facility

7-Day, 24-Hour timer to optimise bake efficiencies

* Accommodates a single rack of up to 18 trays

* Generous thick slabs of rock wool insulation for exceptional heat retention

* Hygienic stainless steel construction for ease of cleaning

* Six-stage bake programmes

* Half-Load bake programme

* Energy Saving MX Eco-Touch controller

MONO Equipment's DX Harmony Modular Deck Oven has been designed by bakers, for bakers. The beautifully mellow bake makes it perfectly suited to producing true artisan bread, soft rolls and high-end confecionery products.

Each component of the Harmony Modular Deck Oven is built separately which means it can be delivered through a standard doorway and installed onsite; ideal for bakeries with limited access and for those situated in basements or in upper floors.

* Available in 1, 2, 3 or 4 trays wide

* Can be stacked from 1 to 5 decks high to suit your needs

* Choise of Classic LED or Eco-Touch control panel

* Independent controlls for top and bottom heat

* Separate controls per deck

* Single piece heavy sole plate for even heat distribution

* Hygienic stainless steel construction for easy cleaning

* 7-day, 24-hour timer

* Rapid heat recovery rates

* Simple damper facility

* All decks have a generous 8" crown

* Helps reduce energy consumption by just heating the decks being used

* Exceptional heat retention due to thick insulation

We are offering Omega Plus Confectionery Depositor.The Omega confectionery depositors are amongst the most versatile and compact machines on the market with an established reputation for the exceptional efficiency, accuracy and consistency of their depositing. Ideal for bakers, confectioners, caterers and hoteliers who need a competitive edge, the Omega depositors are designed to produce an almost endless array of high quality products by replicating the traditional time-consuming hand movements of the master confectioner - effortlessly - with speed and reliability. The Omega Plus with Wirecut also incorporates an innovative finger frame mechanism which makes clean and accurate cuts through hard mix to produce the most delightful cookies and biscuits - even with suspended ingredients. The range of products that can be produced includes:MacaronCupcakesMuffinsEclairsBrowniesCookiesBiscuitsSponge Cakes

MONO Equipment's innovative range of Automatic Bread Plants are designed to improve output capacity and efficiency, increasing the volume of items that can be effortlessly produced compared with the more traditional methods involving manual labour.

Our Fusion Bread Plants automatically divide, intermediate prove and shaped a wide range of products including tin breads, bloomers, batons and French sticks.

MONO Equipment's affordable new Tabletop Pastry Sheeter provides the perfect solution for small businesses that have limited space but need to produce a wide range of high quality products.

The reversible pastry sheeter is designed to sheet all types of dough and the dough thickness can be quickly and easily changed thanks to the adjustable ergonomic handle.

Available in 4 size formats, the pastry sheeter is simple and easy to operate.

* Suitable for all types of dough including puff, croissant, biscuit, doughnut and short crust pastry

* Available in 4 size formats

* Small footprint to save space

* Simple and easy to use

* Conveyors can be raised for ease of cleaning

* Safety guards conform to the hightest safety requirements

* Easy to remove polyethylene scrapers

Single and 3-Phase options available

MONO Equipment's Genini Two-Pocket Roll Plant is designed to effortlessly and reliably produce high volumes of rolls with accuracy and consistency with a generous output of up to 3, 000 rolls per hour.

Requiring just one person to set up and operate, the compact Two-Pocket Roll Plant automatically divides and shapes the dough pieces within a surprisingly small footprint, making it the perfect solution for small to medium sized bakeries.

* Fully auotmated dividing and rounding reduces manual labour

* Integrated flour duster to aid clean movement of dough

* Special star rollers feed the dough with minimum pressure

* Fitted with interlocked safety switches for complete peace of mind

* Processes a variery of rolls with a weight range of 30-100g (other options available)

* Stores up to 60 programmes for quick and easy access

* Hygienic stainless steel for ease of cleaning

* The Roll Forming Unit can be added to extend the range to hotdog / finger and hamburger rolls

MONO Equipment's superb Mini tabletop dough moudler is the ideal machine for the small bakery and will provide perfect moulding for loaves of bread and all morning goods.

Fully adjustable sheeting rolls allow the Mini Moulder to be adjusted for dough pieces of varying consistency and size, ranging from 28g (1oz) to 900g (2lbs). Special pressure boards and gough path inserts are available to increase the machine's versatility making it ideal for the production of finger rolls.

Cleaning the machine is also very easy. All outer surfaces are constructed in high qualty stainless steel.

* Fully adjustable sheeting rollers

* Ideal for the production of finger rolls with the additonal pressure boards and guides

* Perfect for the small bakery

MONO Equipment's Aztec Doughnut Fryer is the ideal solution for any sized business as it is designed to produce up to 8020 yeast raised doughnuts per hour with speed and reliabiity.

The doughnuts are gently fed into the oil - which is automatically heated to the required temperature required - and a turnover device automatically turns finger, bal and ring doughnuts, ensuring a perfect finish each and every time.

Each fryer is fitted with an integral oil filtration system which ensure that the oil is cleaned after each day, reducing the amount of oil used and extending the life of the oil by up to 80% resulting in significant cost savings. The filtraation system also acts as a reservoir for automatically topping up it up to the optimum level.

* Produces up to 800 float fried, yeast raised doughnuts per hour

* Automatically turns finger, ball and ring doughnuts

* Washable and reusable oil filter with mesh size of 30 microns

* Trays are automatically raised from the oil at the end of the frying process

* Each tray can hold up to 45 doughnuts

* Sutiable for frying trays 30" x 18"

* Reservoir automatically replenishes oil to the correct level

* 80 Litre stainless steel oil tank

* Integrated thermostat ensure the oil never over heats